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Pared's Latest Information Regarding Coronavirus (COVID-19) — Last Updated March 16, 2020

Summary

A web page from Pared, Inc. with Pared's information on coronavirus (COVID-19), last updated March 16, 2020. It states that a worker who accepted a gig and cancels over concerns about exposure to or spread of COVID-19 may do so without consequence to standing on Pared. Operators may excuse a Pro who shows up to a shift with symptoms of illness and are not charged for the remaining scheduled duration if a Pro is sent home partway through. The page lists hygiene guidelines "per CDC guidelines", including washing hands for at least 20 seconds, keeping at least a 6-foot distance from people who are sick and using a hand sanitizer that is at least 60% alcohol. It closes with links to ServSafe factsheets and to federal and state resources.

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Cited in: Pared

Archived web capture. Preserved source — captured from blog.pared.com; archived 2026-09-26.

Cite this document

“Pared's Latest Information Regarding Coronavirus (COVID-19) — Last Updated March 16, 2020.” Original at blog.pared.com. Archived at Pandemic Darlings, https://pandemicdarlings.com/source-documents/pared-s-latest-information-regarding-coronavirus-covid-19-349633e266/, SHA-256 544f2ce51b8475617b10716706cee87b99dab0282937472146b1ec455175d91a.

Full text

Pared

Last updated: March 16, 2020

The health and safety of every member of the Pared community is our top concern. We are monitoring the situation every day and are sharing resources below to support food-service professionals and operators.

Keeping our Pros safe

Continuous monitoring

Our team is following the news closely for any developments regarding coronavirus. We will continue to pull together the most relevant resources for the Pared community below. Any important updates or announcements will be included here.

Pardoning gig cancellations

If you have accepted a gig but feel you must cancel over concerns regarding the exposure to or spread of COVID-19, you may do so without consequence to your standing on Pared. In order to accommodate this request, you must call Pared support at 855-444-4795. This is a precautionary measure made in good faith. The full details of our cancellation policy is here .

Keeping our operators safe

Continuous monitoring

Our team is following the news closely for any developments regarding coronavirus. We will continue to pull together the most relevant resources for the Pared community below. Any important updates or announcements will be included here.

Maintaining safe working conditions

In the event that a Pro shows up to a shift showing symptoms of illness, you can always excuse them to prevent exposing the rest of your staff. If a Pro is sent home partway through a shift, you are not charged for the remaining scheduled duration of the shift.

Practice good personal hygiene

Per CDC guidelines, below are general guidelines to practice good personal hygiene to protect yourself and others:

- Wash your hands thoroughly and often with soap and water for at least 20 seconds
- Avoid touching your eyes, nose, and mouth with unwashed hands
- Maintain at least a 6-foot distance from individuals who are sick
- Use a hand sanitizer that is at least 60% alcohol
- Cover your cough or sneeze with tissues and then throw them away

Guidelines and general information

Printable factsheets from ServSafe (also in Spanish)

The latest information on COVID-19

Resources for small business and workers

Federal resources

State resources

File and source

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latest-information-regarding-coronavirus_10d843a2d3811bef.html
Size
37,132 bytes
SHA-256
544f2ce51b8475617b10716706cee87b99dab0282937472146b1ec455175d91a
Our copy
latest-information-regarding-coronavirus_10d843a2d3811bef.html
Original
blog.pared.com
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